Dr. Julius Champlin(Bundle of 3 ) Troy MurazikMrs. Rosalind BalistreriLittle FredGeorgette BergnaumDr. Linda Gibson Jr.die OrganiMr. Rickie Raynor IIIc VibranProf. Hayley Heaneyt PeachRuth Reicheles and RaspbeDr. Jefferey Pfeffer PhDProf. Nils Deckowrries 100g x Reyna Smitham PhD3Aryanna Bode PhD
Juicy Italian peaches are balanced with plump Andalusian raspberries, bringing a pleasant sweet-sour flavour to the mix.
The abundant sunshine and cool winds coming down from Lake Garda means the orchards south of Verona are renowned for producing some of Italy's finest peaches. Our peaches are harvested by hand (never by machine) ensuring only the ripest and juiciest peaches are picked.
The soft, mellow flavours of ripe peaches pair perfectly with the more pronounced tart flavours of raspberries - the yin to the yang you could say.
Give this recipe a go if you think your baby is ready for more sophisticated flavours, it tastes as good as it sounds. A source of fibre and Vitamin C.